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Vendor: Simon & SchusterThrow a tea party fit for a Disney Princess with the first official tea party cookbook inspired by Disney Princesses, including Snow White, Cinderella, Rapunzel, Tiana, and more!Teatime has never been so magical with this charming cookbook featuring over 50 kid-friendly and easy-to-follow recipes...
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Vendor: Simon & SchusterBake like a Disney princess with this adorable cookbook inspired by your favorite animated heroines, such as Belle, Ariel, Moana, and more!Baking has never been so magical with this charming cookbook featuring over 40 tasty, easy-to-follow recipes inspired by the Disney princesses. From delicate...
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Vendor: Looziana Book Company LlcWith more than 1.4 million copies sold, this community cookbook is considered by most to be the textbook of Louisiana cuisine. Cajun, Creole, and Deep South flavors are richly preserved in authentic gumbos, jambalayas, courts-bouillons, pralines, and more. Favorite recipes include Crawfish Bisque, Garlic...
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Vendor: Looziana Book Company LlcDelicious twists on New Orleans fare from celebrity chef and restaurateur Jason Santos. Chef Jason Santos garnered national acclaim with his run on Fox’s TV show Hell’s Kitchen, where he earned second place in the cut-throat competition. His culinary prowess can be experienced in...
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Vendor: Looziana Book Company LlcJAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • NEW YORK TIMES BESTSELLER • A fun, flavorful cookbook with more than 95 recipes and Power-Ups featuring chef Mason Hereford’s irreverent take on Southern food, from his awarding-winning New Orleans restaurant Turkey and the Wolf“Mason...
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Vendor: Independent Publishers GroupThe Farm Home Cookbook Wholesome and Delicious Recipes from the Land by Elsie Kline These irresistibly delicious recipes come from the kitchens of cooks who grow much of their own food. They prepare their daily meals with as much care and enthusiasm as they garden...
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Vendor: Independent Publishers GroupSouthern Living will help you revitalize the tradition of Sunday supper in this new book by award-winning author Cynthia Graubart.Sunday supper doesn’t have a set time. It can be formal, or it can be casual. It can take place after a lazy Sunday afternoon...
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Vendor: Insight EditionsWhen most people tie the knot, they probably already have some sense of their way around a kitchen. What makes the newlywed kitchen unique is the way you experience it together and what it says about you as a couple. The Newlywed Cookbook aims...
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Vendor: Insight EditionsCocktails features 54 diverse recipes of contemporary cocktail classics with tips on how to stock a bar, garnishes, ice, glassware, hosting a cocktail party. Chapters include: Gin, Whiskey & Bourbon, Tequila, Vodka, Rum, Frozen, Basic Cocktails and Bar Snacks. Beautifully photographed, this book also...
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Vendor: Insight EditionsAn engaging, solution-oriented approach to cooking tempting everyday meals for family and friends. This collectible Series of cookbooks focuses on simple, yet delicious dinners for any day of the week, with a selection of recipes that are easy to please all ages and palates....
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Vendor: Insight EditionsThe ultimate gift for newly married or engaged couples, Two in the Kitchen features a modern design, sprightly Illustrations, lush photography, and 150 recipes for every occasion from breakfast and brunch to cocktail hour to weeknight dinners for two to dinner parties to holidays....
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Vendor: Insight EditionsNewlywed Entertaining: Recipes for Celebrating with Friends & Family.Sharing your home as newlyweds and hosting friends and families are some of the great joys of married life. Newlywed Entertaining provides couples with all the recipes and ideas they need to make each gathering a...
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Vendor: Independent Publishers GroupCoastal Living shares over 100 tantalizing recipes inspired by the coast. With jaw-dropping scenic photography from seaside locales around the globe and cues for setting your own enticing scene, Beach Eats is a guide to beach-inspired gatherings wherever you reside. This stunning cookbook reflects...
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Vendor: Independent Publishers GroupBottoms Up! It's always time for a beach cocktail! Whether you are on the shores of a sandy beach or at home with a gathering of friends, serve up thirst-quenching flavored cocktails of the coast like Hawaiian Mai Tais, Cuban Daiquiri's, Key West Rum...
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Vendor: Arcadia PublishingLord Honey: Traditional Southern Recipes with a Country Bling Twist "Honey, if cookin' is a chore, then you ain't been doin' it right."--author and Lord Honey chef Jason Smith From Kentucky 'Nanners Foster Waffles to 'Lasses-Glazed Carrots to Sweet Tea and Bourbon Fried Chicken,...
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Vendor: Gibbs SmithYummy bowls of fix-in-a-jiff blends go with crudités, breads, crackers, chips, and more. When you’re serving party nibbles, there’s always room for another appetizer. Whip up some Pumpkin Pepita Hummus to add a dash of color and flavor to a harvest-themed gathering, or put...
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Vendor: Gibbs SmithToasted tradition gets a modern makeover. Open Faced crosses international borders to bring fresh, creative flavors to your toasted breakfast, brunch, lunch, or dinner. Discover butterbrote, montaditos, smørrebrød, and other open-faced sandwiches that capture the essence of Germany, Spain, Scandinavia, France, Italy, and more....
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Vendor: Gibbs SmithNathalie Dupree was ahead of the curve eight years ago with her classic book Shrimp and Grits. Now this Lowcountry comfort combo is found on restaurant menus all around the country—from top to bottom, coast to coast. All-new photography, new recipes from southern chefs,...
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Vendor: Gibbs SmithCelebrate like they do in The Big Easy with Chef Kevin Belton’s newest cookbook. The spotlight in this third book from the star of New Orleans Cooking with Kevin Belton is on the festivals and celebrations of the Big Easy and surrounding areas. New...
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Vendor: Gibbs SmithDelicious recipes and creative presentations served up on a board. Cutting boards aren’t just for prep anymore. From classic charcuterie boards with prosciutto, olives, and roasted figs to luscious dessert boards with mini cheesecakes and red-wine ice-cream bites, food stylist Anni Daulter shows creative...
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